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| Thousand Island Dressing | Homemade Avocado Dressing |
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In bowl mix: 1 cup mayonnaise salad dressing (store brand or homemade) 2 tbsp. minced stuffed olives 2 tbsp. chile sause 1 tbsp. chopped green pepper 1 tbsp. minced onion 1/4 cup heavy cream Store refrigerated |
In bowl combine and beat: 1 tbsp. lemon juice 2 tbsp. rich cream 1/2 tsp. salt 1 tsp. mustard 5 drops Tabasco sauce Beat mixture well Add 3/4 cup sieved avocado Beat well again Chill and store refrigerated |
| Russian Salad Dressing | Creamy Cucumber Dressing |
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In bowl add 1 cup mayonnaise Drain: 1/4 cup chili sauce and 1/4 cup india relish (relish substitute chopped celery,pimiento and peppers) Add to mayonnaise with 1 tsp. sugar Mix well Chill and serve |
Seed and pare 1 medium cucumber Chop cucumber until fine Drain well Whip 1/2 cup heavy cream until stiff Add while constantly beating 1/4 tsp. salt 2 tbsp. lemon juice 1/4 tsp. paprika Fold in the cucumber chill and serve |
| Igredients for Spiced Vinegar 1 1/2 Gal. | Preparing Spiced Vinegar |
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Spiced Vinager Igredients: 1/4 allspice 1/4 cup whole cloves 2 tbsp. mace 3 tbsp. celery seed 3 tbsp. turmeric 5 tbsp. whole black pepper 1/4 cup mustard seed 3 tbsp. white ginger root 2 cups sugar 1 1/2 gallons cider vinegar Pure prepared mixture into 1 qt. fruit jars Add 1 sliced clove garlic to each jar Ready in 3 weeks |
A delicious mixture flavored with whole or ground spices.If ground spices are used filter vinegar before it is used.Combine ingredients and heat slowly to just below boiling point. Then pour into 1 qt. fruit jars,add 1 sliced garlic clove to each jar.Seal jars and store in cool place.Your vinegar will be ready in 3 weeks. Execellent for use in your homemade salad dressings. 
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